Transform your meals with the abundance of fresh basil, mint, rosemary, thyme, and other fragrant herbs currently taking over your garden or farmers' market. This refreshing dessert comes courtesy of Sophie Dahl, author of Very Fond of Food. Give pound cake an extra ounce of flavor that's just right for spring. Basil is one of the most important culinary herbs. Peppermint White Chocolate Tart With Candied Mint: You can top the hazelnut crust used for this tart with any number of things, but a minty, white chocolate ganache is great place to start. Herbs: Like our Herb Crusted Pork Roast, fresh herbs are great for this Roasted Rack of Pork. Many other fresh herbs also go well in sweet dishes. Each morning, I'd set out on a new adventure and traverse the hills of Silver Lake (where I call home in Los Angeles, CA) and walk anywhere from 3 to 5 miles to take in the fresh air, tropical flora, and colorful houses that lined my local streets. After all, you deserve a dessert upgrade. Recipe: Apricot-and-Basil Shortbread Tart. High-quality spices can be harder to find because they are often imported. The tender crust adds to the savory-sweet nature of this dessert. Then wrap in waxed paper and freeze. This refreshing frozen dessert comes together quickly after only a few minutes in blender and a few hours in your freezer. The thyme lends complexity between the sugary nectarines and topping. Herb-tinged sugar gives a nice little surprise to desserts, cocktail glass rims, tea, fresh fruit, etcetera. Herb Beignets: Served with a schmear of garlic butter and a sprinkle of Parmesan, these are far from your ordinary New-Orleans-style beignets coated in powdered sugar. Some of the beans sort of 'pop' when they crisp up and get extra tasty. Check out our favorite peach desserts, including peach pie with lattice topping, poached peaches, and peach crisps. Thicker herb leaves, like rosemary and sage, can be very pungent and should be finely chopped and used sparingly or added whole and removed before serving. 8 Desserts With Herbs: Nutrition Facts Serving Size: 1 Roll Calories 110 Calories from Fat 60 % Daily Value Total Fat 6g 10% Remove from the heat, let it cool completely, and strain out the herbs. From boozy popsicles to bittersweet chocolate tarts, there's a recipe for every season so you can give all of your desserts an herbal face lift. Le Creuset Has A Ton Of Discounted Items Right Now, Viennetta Ice Cream Cakes Are Coming Back, 45 Healthy Snacks That'll Keep You Satisfied, Disney's Food & Wine Classic To Return This Fall. Chocolate Orange Basil Brownies: As if fudgy brownies weren’t already delicious — folding in chopped walnuts, basil and a few dashes of orange oil takes each square to the next level. Fresh herbs should be aromatic and green, free of wilting or yellowing leaves. Lavender, basil, lemon verbena, tarragon, rosemary, sage, fennel, cilantro, thyme, lemon grass, marjoram or … Share your favorite desserts that have an herbal side with us below! Although the pairing may seem unusual, the sweet strawberries and licorice-flavored fennel in this dessert complement each other perfectly, and the addition of fresh vanilla bean adds depth and dimension to the dish. Fresh mint leaves and lime zest make for a refreshing and tangy combination — the perfect match for a gingersnap cookie crust. These fresh mint desserts make the most of the ever abundant herbal harvest in delightful and easy ways that are sure to please the family and the cook. https://www.foodnetwork.com/recipes/articles/guide-to-fresh-herbs Seek out one of these, Bittersweet Chocolate Basil Tart with Honey Grapefruit Sauce, Olive Oil Cake with Strawberry-Rhubarb Compote, Chocolate-Chip Cookies with Red Miso Buttercream, Strawberry-and-Wild-Fennel Compote with Pound Cake, Marbled Lemon Tart with Sage-Cornmeal Crust, This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. I grow herbs in my garden, and there's nothing more pleasurable than picking them ready for a great recipe. dishes make with beer, liquor, and sparkling wine, At-Home Fish Fry: 15 Recipes to Make During Lent, 15 MyPlate-Inspired, Healthy Seafood Recipes, Kick It Up a Notch! It’s just the treat we could imagine having with afternoon tea or as a special breakfast. 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